Chopping up the ingredients
I bought this beautiful turkey at Smiths. This 14 lbs turkey was only $6! (Because I made a $25 purchase and used my Fresh Values Card.)
I made "Roast Turkey with Wild Mushroom Gravy"

Finished!
I made my mother's "Creamy Potato Casserole"
I made "Roast Turkey with Wild Mushroom Gravy"
Finished!
I made my mother's "Creamy Potato Casserole"
Wow, Ness, that looks AMAZING!! Wish we had been there! Maybe we will be next year!!
ReplyDeleteWay to go Vanessa! Looks delicious and I bet tasted even better. I came across a new recipe this year for an artichoke/mushroom/sourdough bread stuffing that is the most requested recipe in Sunset Magazine over the past 25 years. It was sooooo good! Bill wants it so once I get it typed up or scanned I'll send it on to you to try sometime. You can serve it anytime or w/ chicken or whatever.
ReplyDeleteThat turkey looks so good! My mouth is seriously watering just from seeing the picture of it.
ReplyDeleteI must say, I'm impressed! Didn't know you had it in you.
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